The following is an interview conducted by Reggie Aspiras with chef Ryan Jaranilla.
MANILA, Philippines—It’s a day before the much-anticipated opening of the 2008 Summer Olympics in Beijing, and already the Philippines has struck gold!
Meet our kitchen gold medalist, chef Ryan Jaranilla, senior executive chef, Olympic Catering Services Project of the Athletes’ Village in Beijing.
Read the rest of the article on Inquirer.net. You can also read Olympic Lock-in by Susan Madella of www.filipinasmag.com.
Photo courtesy of FilipinasMag.com
